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Rockin' good bourbon

Tasting Notes: Rock Hill Farms Bourbon

In the single barrel bourbon space, the Buffalo Trace Distillery is at the top of our list for their variety of well-made, accessible and just generally great bourbons. Their Blanton's Bourbon gets most of the shelf space -- and for good

Style Pick: Nike Rosche Run

Whether you're a seasoned runner or just looking for some new casual kicks for the summer, the Nike Rosche Run has you covered. They're lightweight and breathable for logging those warm weather miles, but cushioned and protective to keep you straight

Because 12 ounces isn’t enough

Tasting Notes: Samuel Adams Single Batch Series

Samuel Adams is best known for its Boston Lager, but with a slew of other great beers – the Boston Ale and Black Lager come to mind – the brand has transitioned from craft brew darling to international powerhouse. That

Measure twice, write once

Cleo Skribent Messograf Caliper Pen

Although we're Web guys at heart, there's something to be said for a quality pen. And when that pen is crafted from chromium plated brass and includes a caliper ruler, standard ruler, thread scale and tire tread gauge, all the better.

Drink American

Tasting Notes: North Shore Distiller’s Gin No. 6

Europe makes some seriously good gin, but with so many great gins produced stateside these days, why venture outside the cozy confines of America? Hailing from Lake Bluff, Illinois, North Shore Distillery makes a range of products, including a vodka and

Style Pick: Acne Everest Shoulder Bag

There are times when your casual gym duffel bag just won't do. Weekend getaways and overnight soirees come to mind. Enter the Acne Everest, a stylish and functional shoulder bag that's part of Acne's Spring/Summer 2012 collection. The canvas bag is

The Inverted Bike Shop

Brooklyn's 718 Cyclery traces its roots to a backyard shed. Several years ago, founder Joe Nocella, a reformed bicycle messenger and current architect, combated the indignity of a stolen bike by building a new one himself. He liked the hands-on approach so much that he built more, eventually

Your Homebrewing Handbook

The Illustrated Guide to Brewing Beer

While we appreciate the growing craft beer movement and the art of a perfectly poured pint, we can't ignore our do-it-yourself instincts. But before we turn the guest room into a rogue brewery, we'll take some advice from avid home brewer,

Happy anniversary to the original small batch bourbon

Tasting Notes: Knob Creek Rye Whiskey

It’s been 20 years since Knob Creek shipped its first batch of bourbon. Back in 1992, terms like “small batch bourbon” and "super-premium" didn't exist. Knob Creek was instrumental in creating this category, which has since been embraced by numerous

Hardside Strong Side

K2 Hardside Skis

If you're ready to move beyond the rental and want a pair of skis to call your own, the new K2 Hardside Skis ($700) should do the trick -- they certainly have for us this (short) season. Their versatility

Guatemala’s finest export

Tasting Notes: Zacapa XO Rum

While most drinkers look to the islands for their rum fix, good things are coming out of Guatemala, like Ron Zacapa XO ($50), a delicious blend of rums aged six to 25 years old. Most rums are distilled from molasses,

Lighter than feathers

Design Spotlight: Nike Flyknit Technology

In big news for minimalist footwear fans, Nike unveiled its new Flyknit technology at yesterday's Nike Innovation Summit. Nike's Flyknit shoes are precisely engineered to be formfitting, featherweight and void of any excess material. The single-layer upper support and

Tasting Notes: How to Cocktail by Simon Ford

Reading cocktail books and bartender manuals usually does the trick when mixing drinks at home. But nothing beats a step-by-step video from cocktail expert Simon Ford. Simon recently partnered with Liquor.com to create a series of how-to cocktail

An accessory for your accessories

JanSport Pleasanton Pack

One of the drawbacks to being a modern, on-the-go guy is carrying around all that gear and gadgets. Streamlining your accessories into one portable pack is the JanSport Pleasanton ($250), a waxed cotton twill and leather bag with dedicated

Get it before it’s gone

Tasting Notes: Newcastle Founders’ Ale

Always advocates for more beer, we’re happy to welcome Newcastle Founders’ Ale to the U.S. market. The new brew – which pays homage to Newcastle’s five founding breweries – is part of Newcastle’s Limited Edition series, which also includes Summer Ale,

Craft Cocktails in Detroit

The craft cocktail movement has infiltrated America, with quality bars entrenched on both coasts and studding everywhere between. One of the latest to pop up is Detroit’s Sugar House, which opened in October and slings drinks comprised of artisanal spirits, fresh juices, fruits and herbs and house-made syrups. Ice

Receptacles for do-it-yourself aging

Templeton Rye Whiskey Barrels

Used whiskey barrels are a hot commodity in the spirits market. Reposado and Anejo tequilas and many Scotches age their products in used whiskey barrels, which impart softer flavors and aromas than new casks. But even if you’re

Whiskey fit for a president

Tasting Notes: Jefferson’s Bourbon

Maybe it’s just our nature to root for the little guy, but man, we sure love small batch bourbons. The industry giants put out some fine products, but it’s the smaller players that take up most of the space on

A silver tequila worth sipping

Tasting Notes: El Tesoro Platinum Tequila

El Tesoro Tequila has been produced for more than 70 years, and the family behind the label has been making our favorite Mexican import for more than 200 years. So it’s safe to assume they know a thing or two about

Give the gift of drink

Gift Guide 2011 | Tasting Notes: 10 Picks for the Drinker

The holidays are quickly approaching, which means you probably haven’t started shopping yet. No worries. At least one of your friends is likely a heavy drinker libations connoisseur, so we rounded up some of our favorite products sure to satisfy

Getting in the holiday spirits

Tasting Notes | ‘Tis the Season: Three Holiday Cocktail Recipes

The holidays, scenario one: a time for feasting, enjoying the company of family and friends and exchanging gifts. That’s reason enough to clink glasses. The holidays, scenario two: a time for stress, empty wallets and judgmental in-laws. That’s even more reason

Canned craftsmanship

Tasting Notes: Sixpoint Bengali Tiger IPA

These days, craft beer is all the rage. And gaining more momentum seemingly every day is the canned beer revolution, in which many craft beers are eschewing bottles for cans. One of our favorite in-can libations is Bengali Tiger IPA

It's not your grandfather's gin

Tasting Notes: No. 209 Gin

One of the most exciting product categories of recent years is New American gin. Eschewing the juniper-driven backbones of London Dry style gins like Seagrams and Beefeater, New American gins encompass a broader range of botanicals, which leads to unique combinations

A whisky-soaked punch in the mouth

Tasting Notes: Compass Box Peat Monster

Compass Box Whisky Company is a specialty Scotch whisky maker that, since forming in 2000, has made a big splash in the boutique whisky market. American John Glaser is the man behind the label, and his experimentation with unconventional malt combinations

Jamaica, by way of food, culture and of course, rum

GP Excursion | Out of the Blue: 5 Days in Jamaica

When the Jamaica Tourist Board invites you to Jamaica for five days of culinary and cultural adventures, you don’t say no. You pack some sandals and swim gear, and you leave some extra space in your bag for local rum.

Double aged for twice the taste

Tasting Notes: Brugal 1888 Rum

Brugal 1888 ($45-50) is what happens when five generations of Maestros Roneros, or Rum Masters, have been hand-crafting Brugal rums since the company was founded in 1888. This latest product blends that experience with a double distillation and double aging

New whiskey from an industry veteran

Tasting Notes: Angel’s Envy Bourbon

Angel’s Envy Bourbon ($43) comes courtesy of Lincoln Henderson, a former 40-year veteran of Brown-Forman who was tasked with crafting some of the world’s most popular and widely-consumed whiskeys. Henderson’s latest venture defies rules and corporate expectations as he makes

Bottled History

Tasting Notes: Pierre Ferrand 1840 Original Formula Cognac

Don’t be confused by the name. This Cognac isn’t 171 years old; rather, it’s fashioned in the style of “three-star” Cognacs that were consumed around 1840. Those Cognacs were very mixable and often bottled at a higher proof (Pierre Ferrand 1840

Vodka, With Flavor. Not Flavored Vodka.

Tasting Notes: Reyka Vodka

In the world of vodka, there’s more parity than any other spirit category, and there’s seemingly a new vodka on the market each week. Given the competition, most resort to lifestyle claims for differentiation tactics – and to justify steep prices

Czech It Out

Tasting Notes: Becherovka Liqueur

More than two centuries old, Becherovka ($26) is a bitter herbal liqueur hailing from the Czech town of Karlovy Vary. The top-secret recipe includes a mix of more than 20 herbs and spices blended with aromatic oils and mineral-rich water.

That’s right, Tasmania

Tasting Notes: Lark Tasmanian Whisky

Though most malt whiskeys emanate from Scotland, other countries including the U.S.A., Japan and even India produce some terrific drams. Established in 1992, Tasmania’s Lark Distillery makes one of those worldly whiskeys that’s impressed us with both its heritage and