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The Posts

(the juicy bits, updated daily)

Tasting Notes: Bombay Sapphire East

West Meets East

After 25 years as one of the world’s leading gin brands, Bombay Sapphire has finally introduced a new extension to the line, dubbed Bombay Sapphire East ($32) (42% ABV). Adding “East” to the name may seem a bit redundant given the Bombay branding, but the spirit has always been officially classified as a London Dry [...]

Kickstarter: 1661 Poitín Small Batch Traditional Irish Spirit

Help bring this Irish spirit upstart, stateside

Poitín is essentially the traditional Irish equivalent to moonshine and holds a reputation for being one of the strongest spirits in the world, thanks to its 60%-95% ABV. Its Gaelic name references the small copper pots used in its distillation and the booze is commonly found throughout homes on the Emerald Isle. Poitín is in [...]

Tasting Notes: Compass Box Peat Monster

A whisky-soaked punch in the mouth

Compass Box Whisky Company is a specialty Scotch whisky maker that, since forming in 2000, has made a big splash in the boutique whisky market. American John Glaser is the man behind the label, and his experimentation with unconventional malt combinations and oak maturation have resulted in some very interesting drams. From its core range, [...]

Tasting Notes: Brugal 1888 Rum

Double aged for twice the taste

Brugal 1888 ($45-50) is what happens when five generations of Maestros Roneros, or Rum Masters, have been hand-crafting Brugal rums since the company was founded in 1888. This latest product blends that experience with a double distillation and double aging process for a unique, flavorful rum that’s perfect for sipping on a cool fall day. [...]

Tasting Notes: Pierre Ferrand 1840 Original Formula Cognac

Bottled History

Don’t be confused by the name. This Cognac isn’t 171 years old; rather, it’s fashioned in the style of “three-star” Cognacs that were consumed around 1840. Those Cognacs were very mixable and often bottled at a higher proof (Pierre Ferrand 1840 rings in at 90 proof) than today’s Cognacs, which are primarily meant for sipping. [...]

Tasting Notes: Reyka Vodka

Vodka, With Flavor. Not Flavored Vodka.

In the world of vodka, there’s more parity than any other spirit category, and there’s seemingly a new vodka on the market each week. Given the competition, most resort to lifestyle claims for differentiation tactics – and to justify steep prices – rather than focusing on what’s in the bottle. Bucking that trend is Reyka [...]

Tasting Notes: Milagro Select Barrel Reserve Reposado Tequila

Small Batches and Pretty Bottles

Milagro makes a full range of quality tequilas – silver, reposado and anejo – each distilled in small batches from 100% blue agave grown in the Jalisco highlands. In addition to the base lineup, Milagro offers its line of Select Barrel Reserve tequilas, which are produced from hand-selected agave meeting specific quality requirements. Milagro Select [...]

Tasting Notes: Becherovka Liqueur

Czech It Out

More than two centuries old, Becherovka ($26) is a bitter herbal liqueur hailing from the Czech town of Karlovy Vary. The top-secret recipe includes a mix of more than 20 herbs and spices blended with aromatic oils and mineral-rich water. It’s the number one imported spirit from the Czech Republic, but until its recent distribution [...]

Urbancase Emergency Cocktail Station

It's Five O'Clock Somewhere

Given the latest headlines about the economy, a stiff cocktail is quickly becoming one of the only remaining bastions of calm we men can cling to. The Emergency Cocktail Station ($850) from Urbancase is a tongue and cheek interpretation on the role booze plays during these hard times that isn’t exactly priced for a recession. [...]

Tasting Notes: National Scotch Day and The Dalmore Cigar Malt Reserve

On July 27th, Celebrate Accordingly

It’s not that we ever need a reason to drink, but when one presents itself – especially one of such distinction as National Scotch Day – we’re obliged to raise our glass. The origin of this boozy holiday, like most, is shrouded in mystery and probably found life on the cocktail napkin of some marketing [...]

Wild Turkey 81

Like Father, Like Son

Wild Turkey’s powerful, flagship 101 proof blend has attracted both bourbon fans and “dirty bird” escapists thanks to its bold, peppery flavoring and leg-rubberizing alcohol content. For years, the company has also offered an 80 proof blend for those looking to enjoy bourbon and still stay conscious after a few rounds. While master distiller Jimmy [...]

Tasting Notes: Bols Genever

Before Gin, there was Genever

Originally produced as medicine in the late 1500s by a Dutch chemist, genever was a spirit distilled from malt wine. It was strong and not particularly tasty, but juniper berries and herbs were added to improve the flavor. Soon genever was a favorite drink among the people of Holland. It eventually made its way to [...]

Tasting Notes: Smith & Cross Traditional Jamaican Rum

A Throwback to the Rums of Old

Smith and Cross Traditional Jamaican Rum ($29) is what happened when importer Haus Alpenz teamed up with some industry luminaries to create a new rum – one that pays homage to the rums of the late 19th and early 20th centuries. While many of today’s rums feature light and sweet flavor profiles, earlier era Jamaican [...]

Tasting Notes: Partida Añejo Tequila

Too smooth to shoot

The days of shooting bad tequila with salt and a lime are nearing an end. The tequila category has shaken off its sordid past and reemerged better than ever, with renewed interest in the spirit and a spate of new labels on store shelves. This is good news for discerning drinkers, who are rediscovering classics [...]

Tasting Notes: Black Tot Last Consignment Rum

Drink like a navy man

July 31, 1970 was a tough day for British sailors as the 300 year tradition of daily rum rations ended. With the market for British Royal Naval Rum drying up, remaining stocks were stored away in warehouses laying mostly undisturbed, only brought out for state functions and royal weddings. Luckily for us, in the true [...]

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