Know Your Foods is a new culinary crash course on various foods and ingredients — and if we’ve done our job right, also an inspirational kick in the ribs to expand your dining horizons. Use it for your next meal. Use it impress a girl. Use them to land a job or to silence a patronizing maître d’. But for the love of garlic, use it somewhere. First up, that delicious, carbo-loaded ingredient: pasta.
Bushwick, 10:18 p.m.
For our latest edition of Late Plates, GP’s J. Travis Smith ventured out for midnight Southern fried chicken, biscuits and fries with filmmaker, author and endearing eccentric Onur Tukel to discuss his latest film, which debuted at Tribeca Film Festival.
Hot, primordial ooze
One of the most diverse islands on the planet, Hawaii Island plays host to all but two of the world’s ecosystems, including active volcanoes. GP contributor Will McGough summits Kilauea Crater for a firsthand look inside the Devil’s Kitchen.
Take Chances on Cards, Not Your Digs
The question isn’t why you’d visit Vegas; it’s when. Though you’ll never catch the city standing still at any time of year, the summer season does offer a prime opportunity to take full advantage of its palatial pools, gardens, outdoor activities and other ridiculous outdoor venues. We’ve culled through the city’s extensive list of hotels to call out a few of the more noteworthy places to stay in Vegas this summer.
No need for directions
Dad’s transitioned from a guardian to a friend, and your Father’s Day gift should reflect that. He deserves more than a hastily wrapped tie and some tee time vouchers. It’s time to go on an adventure together, and these three are plenty out of the ordinary but don’t require a year’s worth of planning (or salary).
Drowning in Beer
Only in its seventh year, the American Craft Beer Festival is already the largest beer festival on the East Coast. Unlike the West Coast-dominated Great American Beer Festival, the American Craft Beer Festival isn’t a competition; brewers aren’t asked to pay for their booth space, and they are reimbursed for the beer they serve at the festival. This allows more smaller breweries to attend, and it also makes the festival something of a celebration of beer for beer’s sake.
Rosé season is upon us, and while we generally advocate for consumption of pink wine year round, the same warm weather that begs for draping oneself in white linen and opening too many shirt buttons demands the freshness of a crisp, vibrant rosé. Here are our ten favorites.
Extra Extra Anejo
For the past 18 years, agave-mogul Enrique Fonseca Cerda has been aging the world’s oldest tequila. We headed down to the NoMad, Manhattan, for a taste.
10 Great Books to read in the AC or the open air
It’s almost summer, which means that you’ll finally have some time to finish the dog-eared copy of Infinite Jest that you started (with best intentions, we’re sure) four years ago. Though if you wanted to read one of these instead, no one blames you.
Hawaii's Old Man in the Sea
Volcanic activity lifted Hawaii’s oldest island up from the ocean floor six million years ago, and millennia of rainfall — amounts on par with the highest on Earth — have carved out deep valleys, gorgeous waterfalls and ridges that rise thousands of feet into the air like razors set on edge. In this photo essay we explore both summit and sea.
The Party Circuit for Cyclists
The best gran fondos recall 100 years of Italian cycling tradition with routes that trace the most famous mountain passes and historic races in cycling history. And then there’s the hallmark of each event: the post-ride celebration, with plentiful food and wine. These five from around the world are the most worthy of your bucket list.
Where family hordes are far away
10 destinations for untouched landscapes without the crowds or bustle of Yellowstone — you know, the stuff you were looking for in the first place.
The drive is the destination
Long holiday weekends aren’t just for sleeping in and backyard barbeques. Hop in the car, embrace the fresh air and hug the asphalt like you don’t have a care in the world. There are a ton of great roads out there, twisty, straight and some off the beaten path. We’ve listed some of the best (and some less-traveled) for your vacation enjoyment and paired them with the ideal vehicle to maximize the experience.
Meet Your Summer Drink
A michelada makes a shandy embarrassed to be liquid. We caught up with our friends at The Third Man in New York for three variations on the drink: one original, one with rhubarb and bourbon, the last with tequila and grapefruit.
The Dish of Summer
Chef Ken Priest of Genuine Roadside in New York shared this recipe for tacos made with fresh tuna.
‘Tis the season for lazy Saturdays, day hikes and easy drinking saisons, session IPAs and pale ales. Put some fire to that charcoal and crack open a cold one — one of these six would be fine.
You were looking for something to do?
Americans, we’re a people who enjoy a good gathering. It’s right there in the First Amendment of the United States Constitution: the right of the people to peaceably assemble, adopted on December 15, 1791 — and darn it we’ve been doing it something serious since then. We caucus to select political representation, we gather around grills on July 4, we congregate in town squares to see who grew the biggest pumpkin. Most of all, we just like to get together and have a rollicking good time.
That’s what this story is all about. It’s a survey of America’s greatest festivals, from a small-town California celebration of the local garlic crop to a skull-rattling military air show to the greatest collection of musical performers at one venue, on Earth. We’ve taken certain liberties in defining a festival, so you’ll also find a few conferences that have made an important impact in popular culture. Mark your calendars. Fill up your gas tanks. Pack some beef jerky. These are the 50 best festivals in America.
Have Fins, Will Travel
Swimming with Caribbean reef sharks in the Bahamas, exploring the Northern Hemisphere’s largest barrier reef, or crossing the thermocline boundary to explore ghostly WWII wrecks in Papua New Guinea might sound daunting, but whether you have three days or two weeks, there’s time enough for one of these adventures.
Founder of Oskar Blues
GP correspondent Will McGough goes for a bike ride with beer pioneer Dale Katechis and ends up with a bloody elbow and an appreciation for the canned beer movement.
Classic cars, Champagne and yachts
The Historic Grand Prix is one of the most important historic track events of the year, and it’s easy to see why: throughout the weekend, classic cars of all sorts drive the circuit in downtown Monaco, drivers mingle in their race suits, mechanics tinker, car nuts scoop their tongues off the ground and tall women glide by in cocktail dresses and heels.
The right gear haulers make the difference between beach misery and beach revelry. We’ve assembled ten great summer carriers that will transport everything from an ATV to personal watercraft to the smaller (but still vital) bits for the shore. Just don’t forget the sunscreen.
Koreatown, 11:30 p.m.
A late-night scramble for eats with restaurateur (and farmer) Morten Sohlberg ends in Manhattan’s Koreatown and a newfound appreciation for business bravado and impromptu barnyard surgery.
Peaty and Proud of it
Laphroaig’s 18 year old is divisive for more than its bold flavor profile — it replaced the beloved 15 year in 2009. We give it a try.
The Revolution is Here
If you haven’t yet joined the home brew revolution, you’re missing out on a lot of fun. We test out one starting point, the one gallon home brew kit from Northern Brewer.
A Beautiful Grind on Ancient Rocks
Going “Rim to Rim to Rim” is a double-crossing of the Grand Canyon, covering 42.4 miles and 22,000 feet of vertical, and it’s a rite of passage for ultra runners. GP contributor Ben Clark reports on his epic there-and-back-again run.
Pop the Top With Style
Ten different top poppers for ten different kinds of bottle-opening guys.
Flying Above a Grueling Swiss Ski Mountaineering Contest
Every two years, in the beginning of May, the Swiss hold an historic ski mountaineering race: the Patrouille des Glaciers, “the Glacier Patrol”. The race, a national treasure of sorts, attracts close to 5,000 participants of all ages and ability levels and tens of thousands of rowdy Swiss spectators who line the course.
Finding the Foodie Gems of Israel's Second Largest City
Tel Aviv-based photographer Danya Weiner and food stylist Deanna Linder share their picks for the city’s best restaurants.
You Can Give a man a fish...
GP contributor Will McGough goes fishing in Borneo and reels in a dose of humility.
Bring An Enemy
Stick anyone next to a cliff and they’ll inch forward and peek over; put anyone in a supercar and they’ll double the speed limit. We all want to stay safe and comfortable, sure, but in those moments when we lose our footing and time slows to a crawl, we are undeniably living in the moment. Call it suicidal or call it truly living. Here are ten trails that return hikers to their baser need: staying alive.