Elements: A Black, Friday
Stay home, avoid getting pepper-sprayed over a discounted 42-inch Panasonic, check out the best blacked-out gear on Black Friday.
Highland Park’s Dark Offering Takes Aim at New Fans
We review Highland Park's latest edition to their core lineup of single malts, Dark Origins, which is defined by a high percentage of double first fill sherry casks and a peatiness yet unheard of from the brand.
Highland Park 12 to 40 Year Old, We Try Them All
Learning about the process of whisky-making is one reason to take a distillery tour, but we all know that the real name of the game is the post-tour tasting. Any day spent sampling a range of whiskies is a special one in our books. Throw in the chance to try 25-, 30- and 40-year-old expressions, and you've got a once in a lifetime drinking experience.
True Norse: A Visit to Highland Park Distillery
Highland Park has officially been making whisky in Kirkwall since 1798. The distillery requires no introduction for rabid fans of single malt. F. Paul Pacult, known as one of America’s foremost experts on spirits, heralded the 25 year old expression as the "Best Spirit in the World" in 2013; it's an honor he’s also bestowed on the 18 year old twice before. For more casual imbibers, noting Highland Park’s relationship as the sister distillery to The Macallan generates a good number of nods. Our managing Editor Ben Bowers took the journey to the northern Scottish islands of Orkney to learn first hand how some of the world's finest single malt is made.
Photo Essay: The Orkney Islands
Orkney, as it's called by the locals, is an archipelago of 70 islands off the northern tip of the Scottish mainland. At one point or another, Vikings, Norwegians and Scots all listed the Old Red Sandstone outcrops as their home. The Neolithic monuments of these ancient inhabitants are one of