By Ian Mangiardi
on 7.11.12
Photo by Growers Cup

We’ve covered plenty of solutions for drinking Barista-grade coffee out in the bush, but European brand Grower’s Cup should win the lazy bon vivant’s stamp of approval. Each of their Coffeebrewer bags are self-described as a disposable french press. Every bag contains a filter with 26 grams of specialty coffee — good for brewing up to three cups. Simply pour in 16oz of hot water and let the bag sit for 5-8 mins. Then use the built-in spout to serve rich, grounds-free coffee into your portable mug of choice. As of today, Grower’s Cup offers five different single-origin, fair-trade and organic coffee varieties that are great for everything from daily use to backpacking. The only trick is finding them for sale stateside.

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